Duck Confit with Duck Liver in Jar by Ernest Soulard (90g)

Duck Confit with Duck Liver in Jar by Ernest Soulard (90g)

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₱486.00
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₱486.00
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Ernest Soulard duck foie gras confit is the marriage between duck confit meat and foie gras. The meat is simmered for a long time for a longer preservation of the product. Its texture is thus creamy and its taste even more delicious.

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