Pre-order before: Friday
Expected delivery day: Thursday
Airflown Fresh Anago Eel (5pcs) cut open Conger Eel
Origin: Tsushima Nagakasi, Japan
Anago meat tastes sweet, especially with the concentrated tsume eel sauce brushed on top. The tsume reduction should be thick from the collagen in the eel turning into gelatin after a long simmer. Occasionally the anago will be grilled or seared, but those cooking methods are more often reserved for unagi.
Unagi is freshwater eel, whilst Anago is saltwater eel. When eaten Anago usually refers to the white spotted conger eel, which can be found widely spread across the Northwest Pacific.
*Prices subject to change without prior notice
*Availability of products may vary depending on stocks
BuiltaMart is an online premium grocery that provides same day/on-demand delivery in Metro Manila.