Navel oranges fit most people's description of an orange with a round shape and dimpled, bright orange skin.
Navel oranges have thicker skin and are easy to peel. Their sections peel apart easily, and they have a sweet, juicy flavor
The orange is a usually round or oval citrus; its rind and flesh are generally orange, except the varieties of red pulp. The edible part of the orange is the flesh, consumed in fresh or in juice.
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